About Us
Drew and Meg Ryan established Lindsay Rose Restaurant and catering in 1989. The name Lindsay Rose is derived from their daughter, who was born shortly before their venture into entrepreneurship. The business has been successfully serving the Merrimac Valley  with emphasis in the Andover, North Andover, Boxford, Hamilton, Haverhill and Ipswich area for the past twenty years.

Drew has achieved a high degree of expertise in the culinary arts. His interest in the field began at the age of fourteen when he began working in the food industry. He has been hooked ever since. Studying under several renowned chefs, he has developed his skills to the level of  a four star chef.
Meg holds a degree in design her artistic flair, and her all-inclusive  vision and presentation of foods have turned  any table she sets into an art form.

The staff at Lindsay Rose Catering works closely with each client to assess their particular needs. The customer then creates menus, which can be for a vast array of events, from clambakes and barbeques to weddings and formal dinners. We are capable of handling the smallest job to a large outdoor event. Lindsay Rose Catering's philosophy is that our clients are extended family and therefore deserve the best we have to offer.
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